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Pequi Seed in jar 16.93oz


Product Information

The Pequi is a fruit native to the Brazilian cerrado, widely used in the kitchen of the Northeast, the Midwest and northern Minas Gerais. It's fruits are also eaten boiled, either alone or along with rice and chicken.The flavor and aroma of the fruits are very striking and peculiar. The fruit can be tasted in many different ways: boiled rice, with chicken, with pasta, fish, meats and milk.